Wine Menu


    • Red Wines

    • Whippoorwill

      $14 / $39

      A bright ruby colored Chilean Pinot Noir with delicate berry aromas. Medium bodied & supple with a hint of herbs, the mouthfeel is very elegant with soft tannins & a subtle oak finish.

    • Crimson Rosella

      $13 / $37

      An elegant Petit Verdot/ Grenache from the Barossa Valley of Australia. Vibrant & velvety with rich plum & black berry aromas. Framed by well-integrated oak & spice on both the nose & palate. Full bodied with soft tannins & a long finish.

    • Calliope

      $11 / $34

      From the Rhone region of France. Grenache, Syrah & Piquepoul grapes combine to produce a balance between fruity & earthy. This wine offers candied fruit aromas as well as hints raspberry, pepper & licorice all rounded out with floral notes.

    • Red Eyed Viero

      $12 / $35

      This Spanish Tempranillo is medium-bodied & savory. Has flavors of cherry, dried fig & cedar, with hints of leather & spices.

    • Horned Lark Special Reserve

      $13 / $37

      This Barbera from the Piedmont region of Italy is a loose filtered, food-friendly varietal with higher acidity & lower tannins. Very earthy with aromas of cranberry & nutmeg.

    • Ruby Crowned Kinglet

      $11 / $34

      This blend of Chilean Rojo & Old Vine Zinfandel is dark purple in color with a nose of blackberry jam melded with creamy vanilla aromas. Rich & smooth with a long, yet fruit forward finish.

    • Coopers Hawk

      $11 / $35

      A medium bodied Cabernet Sauvignon from the Colchagua region of Central Chile. Lightly oaked with notes of black currant & cherry. Soft mouthfeel & a clean finish. A fantastic appetizer wine.

    • Black Duck

      $14 / $40

      From the Coonawarra Region of Australia, this Cabernet Sauvignon is medium bodied, yet dry & incredibly rich on the nose with notes of black plum, white pepper & toasted cedar. Pairing well with cured meats & smoky cheese.

    • Gadwall

      $11 / $34

      This smooth red from Paso Robles reflects a classic Southern Rhône GSM. Dark plum in appearance with vibrant aromas of lush fruit, violet & Bing cherry. The finish reflects notes of black truffles & cigar box.

    • Ruddy Turnstone

      $11 / $33

      Deep crimson Chilean Carmenere, with cherry aroma, running to a smoky, spicy finish. With medium body & moderate tannins, this wine drinks well young & improves with age.

    • Scarlet Tanager

      $12 / $35

      Dark, inky purple color & nuances of ripe plums & black cherry give this Argentina Malbec a jammy character. Smoke, earth, leather, tobacco make for an interesting medley of aromas & layers of palate complexity.

    • Black Vulture

      $14 / $39

      Moderately American oaked Tannat Syrah blend from Paso Robles. This wine has black berry & licorice on the nose, strong tannins & a smooth mouth feel. Finishes with lingering espresso & spicy cardamom notes.

    • Sanderling

      $13 / $38

      A classic blend of Syrah, Grenache & Mourvedre grapes from the Langhorne Creek region of Southern Australia. Bold with lingering notes of ripe cherry. Aromas of black fruits & leather. Smooth, with legs for days.

    • Black Backed Gull

      $14 / $40

      A medium bodied, medium dry Sangiovese from the Dry Creek region of Sonoma. Acidic with tight tannins. Smoke & earth on the nose. Notes of red currant & an herbaceous finish. Enjoy with well-seasoned chicken & sharp cheese.

    • Great Blue Heron

      $15 / $43

      This Syrah was grown east of the Cascades in California. Black fruit on the nose & palate, medium tannins with hints of black pepper, tobacco & vanilla. Robust & full bodied; stands up well to wild game & strong cheese.

    • Night Hawk

      $12 / $36

      Full bodied Central Valley California Merlot. Medium oaked, with notes of cherry, plum & chocolate. Moderate tannins yet robust enough to stand up to any hearty meal. Wild game will enhance the flavors.

    • Says Phoebe

      $12 / $35

      Full bodied loose filtered Australian blend of Cabernet Sauvignon, Cabernet Franc, Malbec & Merlot. Aromas of blackcurrant & cedar blended gracefully together with flavors of cherry & spice.

    • Zubaliscious! Our Signature Wine!

      $15 / $43

      A sophisticated & complex blend of Cabernet Sauvignon, Cabernet Franc., Merlot & Petit Syrah grapes from the Bordeaux region of France. Dark red in color with notes of black currant & warm spice. Well rounded character with subtle cedar & chocolate on the nose. Smooth & silky from start to finish.

    • Black Swift Special Reserve

      $14 / $39

      A Nebbiolo from the Piedmont region of Italy is a dry, burly & assertive. Intense flavors give way to notes of strawberries & a floral aroma complemented by rich, earthy truffles.

    • Golden Eye

      $14 / $40

      A full bodied Amarone with Corvina, Corvinone & Rondinell grapes from the Veneto Region of Italy. Rich aromas of dark fruit & spice with layers of cherry, plum & mocha. Warm oak on the palate with a firm, lingering finish.

    • Cider

    • Sagebush


      Notes of crisp cranberry pair with harvest zest of red apple.

    • Snowberry


      Notes of raspberry mingle with the aroma of fresh cut apple.

    • White Wines

    • Tundra Swan

      $11 / $31

      A delicate, blend uniquely comprised primarily of an Italian Pinot Grigio, with small notes of a Chilean Sauvignon Blanc & a California Chardonnay. Crisp green apple with an undertone of buttery richness on the palate. Perfectly balanced.

    • White Rumped Sandpiper

      $12 / $34

      A light bodied, dry & refreshing Chilean Sauvignon Blanc with an herbaceous nose & a delightful citrus finish reminiscent of peach & pineapple. Well balanced & crisp with bright acidity.

    • Siberian Accentor

      $11 / $32

      A Gewurztraminer grape comes from the Alsace Region. Striking aromas of Lychee, grapefruit & burnt incense on the nose with an off-dry pallet.

    • American Coot Reserve

      $11 / $31

      This exquisite California Viognier has intense fruitiness but shows a surprisingly dry and aromatic finish.

    • Greater Yellow Legs

      $12 / $34

      A special reserve Chardonnay from the beloved Monterey County. This wine is crisp, full bodied with a complex aroma.

    • Meadow Lark

      $12 / $35

      An impressive white that packs a punch! Bright acid with notes of pineapple & mango open the bouquet. Light nuances of oak reminiscent of toasted marshmallow tease the palate finishing clean and dry.

    • Caspian Tern

      $14 / $39

      From the Sonoma Regions, a full-bodied Chardonnay with rich toasted oak and buttery flavors coursing through the wine without reservation.

    • White Winged Dove

      $14 / $40

      A Bubbly you’ve never tasted before! Delicate Almond enhances this Brut with a hint of sweet to elevate the delicious pop of the bubbles bursting on your tongue! Not your everyday bubbly!

    • Love Dove

      $14 / $40

      Dry, crisp & delicate bubbles dance on your tongue. A clean finish; delightfully bright!

    • Sweet Wine

      Make it an ice cream float!! Add a scoop of creamy vanilla ice cream to any sweet wine for $2!

    • Yellow Billed Cuckoo

      $8 / $22

      Juicy ripe mango Pinot Grigio complemented with a bright citrus twist of grapefruit, orange, & lemon.

    • Glossy Ibis

      $8 / $22

      The sweet flavors of ripe pears & pineapple are balanced in this Pinot Grigio with a hint of acidity.

    • Surf Scoter

      $8 / $22

      Pinot Grigio bursts with the perfect flavor combination of sweet & tart white cranberries.

    • Indigo Bunting

      $8 / $22

      Subtle hints of coconut, Yuzu & lime. Its sourness & acidity plays well with the coconut notes & sweetness of this lovely wine.

    • Purple Martin

      $8 / $22

      The sweet and delicate flavors of dragon fruit marry with a raspberry zest creating an exciting blend in this Shiraz.

    • Pygmy Nuthatch

      $8 / $22

      The natural combination of tart acidity and the pleasant sweetness of blackberries with a robust and lively red color in this merlot.

    • Dusky Grouse

      $8 / $22

      Flavors of light & juicy peach mix with ripe raspberries in this dark cabernet base.

    • Sparkling Huckleberry Rose

      $8 Glass Only

      A sophisticated Rose made from Pinot Noir grapes enhanced with natural Huckleberry extract and infused with fun bubbles.

    • Dessert Wine

    • Northern Flicker Ice Wine

      $6 / $22

      Dessert wine from the Niagara Falls region in Canada. This nectar is harvested & pressed frozen concentrating the sugars to deliver a rare & exquisitely delicate varietal. Best enjoyed with chocolate (2oz pour, 375 ml bottle).

    • Laughing Gull Chocolate Raspberry Port

      $15 / $42

      Limited Edition Rich aromas of dark chocolate and raspberry overtake the senses. Intense full bodied feel in the mouth with pronounced chocolate nuances. Incredibly smooth and robust on the finish, off dry and perfectly balanced.

    • Flight

      choose 4, 2 oz pours from the following categories

    • Red Board

    • Combination Board

    • White Board

    • Sangria (Sweet) Board

    • Winery Chosen Formal Tasting


      5, 1 oz pours. 2 White, 2 Red, 1 Sweet Available before 6 pm. Please ask your Guest Ambassador